Deputy Head Chef

Nusantara Banking · 📍 Pontianak, Kalimantan Barat · Diposting 2026-10-12
FULL_TIME⭐ TERVERIFIKASI
Rp 14.000.000 – Rp 16.000.000 per month
Nusantara Banking is seeking a talented Deputy Head Chef to join our culinary team. In this role, you will be responsible for overseeing kitchen operations, ensuring food quality, and maintaining a high standard of service. If you have a passion for cooking and a commitment to excellence, we invite you to apply.

📋 Tanggung Jawab Pekerjaan

Oversee daily kitchen operations and ensure smooth workflow.,Prepare and cook a variety of dishes to meet customer demands.,Manage kitchen staff, including hiring, training, and performance evaluation.,Maintain food quality and safety standards.,Ensure compliance with health and safety regulations.,Plan and organize inventory and supplies.,Participate in menu development and cost control.,Ensure high levels of customer satisfaction and service.

🎓 Kualifikasi & Syarat

Minimum of 5 years of experience as a Head Chef or similar role.,Proven track record of managing kitchen operations and staff.,Strong knowledge of food safety and hygiene standards.,Ability to work in a fast-paced environment and meet tight deadlines.,Excellent communication and leadership skills.,Familiarity with local and international cuisine.,Professional certification in culinary arts is a plus.,Ability to work flexible hours, including weekends and holidays.

🛠️ Keahlian

Menu development and cost controlInventory managementTeam leadership and managementFood safety and hygiene complianceCustomer service and satisfactionTime management and multitaskingAttention to detailProblem-solving and decision-making
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